Even if you don’t bake Sourdough bread that frequently, it’s worth having Sourdough starter in your refrigerator simply to make these incredibly delicious pancakes! Also, it’s a far better use of your Sourdough starter residue instead of discarding it when feeding the starter. Ingredients 400g Levain 2 Eggs 40g Olive oil […]
Category: Sourdough Cakes
Sourdough Cakes